Pengaruh tingkat penambahan kultur khamir (yeast culture) dalam pakan terhadap penampilan produksi sapi perah PFH
| Main Author: | MochHabibRohman |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2009
|
| Subjects: | |
| Online Access: |
http://repository.ub.ac.id/136385/1/050902625.pdf http://repository.ub.ac.id/136385/ |