Preview: Perbandingan Penurunan Kekerasan Permukaan Resin Komposit Nanofil Dan Nanohibrid Dalam Perendaman Minuman Ringan Berkarbonasi

Main Author:	Saragih, DwiPutriAndini
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2015
Subjects:	617.6 Dentistry
Online Access:	http://repository.ub.ac.id/125282/1/7._BAB_4.pdf http://repository.ub.ac.id/125282/2/6._BAB_3.pdf http://repository.ub.ac.id/125282/2/8._BAB_5.pdf http://repository.ub.ac.id/125282/3/9._BAB_6.pdf http://repository.ub.ac.id/125282/3/10._BAB_7.pdf http://repository.ub.ac.id/125282/4/11._Daftar_Pustaka.pdf http://repository.ub.ac.id/125282/5/12._Lampiran.pdf http://repository.ub.ac.id/125282/6/1._Cover_%2B_Daftar_Isi.pdf http://repository.ub.ac.id/125282/7/3._Abstrak_Indonesia_%2B_Inggris.pdf http://repository.ub.ac.id/125282/8/2._Lembar_Pengesahan.pdf http://repository.ub.ac.id/125282/9/4._BAB_1.pdf http://repository.ub.ac.id/125282/9/5._BAB_2.pdf http://repository.ub.ac.id/125282/