Effect of different types of low sweetness sugar on physicochemical properties of threadfin bream surimi (Nemipterus spp) during frozen storage

Main Authors: Nopianti, Rodiana, Huda, Nurul, Fazilah, Ahmad, Ismail, Norayati, Easa, Azhar
Format: Article PeerReviewed application/pdf
Terbitan: Faculty of Food Science & Technology, UPM , 2012
Subjects:
Online Access: http://eprints.unsri.ac.id/5532/1/IFRJ_19_(03)_2012.pdf
http://www.ifrj.upm.edu.my/
http://eprints.unsri.ac.id/5532/