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PENGARUH LABELISASI HALAL TERHADAP KEPUTUSAN PEMBELIAN KONSUMEN PADA PRODUK MAKANAN RESTORAN SOLARIA DI BANDAR LAMPUNG

Main Author: Dewi Kartika Candra, 1011011004
Format: Bachelors NonPeerReviewed Book Report
Terbitan: Fakultas Ekonomi dan Bisnis , 2014
Subjects:
A General Works = Karya Karya Umum
Online Access: http://digilib.unila.ac.id/4517/1/ABSTRAK.pdf
http://digilib.unila.ac.id/4517/2/COVER%20DALAM.pdf
http://digilib.unila.ac.id/4517/3/PERSETUJUAN.pdf
http://digilib.unila.ac.id/4517/4/PENGESAHAN.pdf
http://digilib.unila.ac.id/4517/5/PERNYATAAN.pdf
http://digilib.unila.ac.id/4517/6/DAFTAR%20ISI.pdf
http://digilib.unila.ac.id/4517/7/DAFTAR%20TABEL.pdf
http://digilib.unila.ac.id/4517/8/DAFTAR%20LAMPIRAN.pdf
http://digilib.unila.ac.id/4517/9/DAFTAR%20GAMBAR.pdf
http://digilib.unila.ac.id/4517/10/BAB%20I.pdf
http://digilib.unila.ac.id/4517/11/BAB%20II.pdf
http://digilib.unila.ac.id/4517/12/BAB%20III.pdf
http://digilib.unila.ac.id/4517/13/BAB%20IV.pdf
http://digilib.unila.ac.id/4517/14/BAB%20V.pdf
http://digilib.unila.ac.id/4517/15/DAFTAR%20PUSTAKA.pdf
http://digilib.unila.ac.id/4517/

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