PENGARUH KONSENTRASI GELATIN TERHADAP SIFAT KIMIA DAN SIFAT SENSORI PERMEN JELLY JAMUR TIRAM PUTIH (Pleurotus ostreatus)
| Main Author: | Dwi Ardiansyah, 1214051028 |
|---|---|
| Format: | Bachelors NonPeerReviewed Book Report |
| Terbitan: |
FAKULTAS PERTANIAN
, 2017
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| Subjects: | |
| Online Access: |
http://digilib.unila.ac.id/26721/18/ABSTRAK.pdf http://digilib.unila.ac.id/26721/19/SKRIPSI%20FULL.pdf http://digilib.unila.ac.id/26721/20/SKRIPSI%20TANPA%20BAB%20PEMBAHASAN.pdf http://digilib.unila.ac.id/26721/ |
| ISBN: |
9781214051026 |
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