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KUALITAS FISIK DAGING SAPI DARI PASAR TRADISIONAL DI BANDAR LAMPUNG

Main Author: ALDA NASRUL HAQ, 0914061023
Format: Bachelors NonPeerReviewed Book Report
Terbitan: FAKULTAS PERTANIAN , 2015
Subjects:
Budidaya hewan
Online Access: http://digilib.unila.ac.id/10299/85/2.%20%20ABSTRAK%20%28IND%29.pdf
http://digilib.unila.ac.id/10299/84/1.%20%20ABSTRAK%20%28ENG%29.pdf
http://digilib.unila.ac.id/10299/2/2.%20%20COVER%20DALAM.pdf
http://digilib.unila.ac.id/10299/3/3.%20%20HALAMAN%20PERSETUJUAN.pdf
http://digilib.unila.ac.id/10299/4/4.%20%20HALAMAN%20PENGESAHAN.pdf
http://digilib.unila.ac.id/10299/5/5.%20%20DAFTAR%20ISI.pdf
http://digilib.unila.ac.id/10299/6/6.%20%20DAFTAR%20TABEL.pdf
http://digilib.unila.ac.id/10299/7/7.%20%20DAFTAR%20GAMBAR.pdf
http://digilib.unila.ac.id/10299/8/8.%20%20BAB%20I.pdf
http://digilib.unila.ac.id/10299/9/9.%20%20BAB%20II%20new.pdf
http://digilib.unila.ac.id/10299/10/10.%20BAB%20III%20new.pdf
http://digilib.unila.ac.id/10299/11/11.%20BAB%20IV.pdf
http://digilib.unila.ac.id/10299/12/12.%20BAB%20V.pdf
http://digilib.unila.ac.id/10299/13/13.%20DAFTAR%20PUSTAKA.pdf
http://digilib.unila.ac.id/10299/
ISBN: 9780914061021

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