Daftar Isi:
  • Background: Soursop leaves (Annona muricata L.) contain a component of a secondary metabolite flavonoids compound that the functions as an indispensable antioxidant to inhibit the exposure of free radicals and overcome premature aging of the skin. The use of herbal mask peel off preparation is very practical because it can be cleaned by lifting the gel layer from the skin without using the water after the gel dries forming a film layer. Research Objectives: To know an influence variation of soursop leaf extract levels (Annona muricata L.) 1%, 2% and 3% to physical characteristics (Organoleptic, homogeneity, viscosity, coverage and drying time), chemistry (PH measurement) as well as stability of chemical physics with freeze thaw cycling method. Method : Using experimentally by comparing the influence of variations in soursop leaf extract levels (Annona muricata L.) 1%, 2%, 3% against chemical Physics characters and chemical physics stability test of the gel Peel Mask. Results and conclusions: The results of this research on the evaluation of characters of chemical physics and the stability of the gel peel dosage mask off (Annona muricata L.) with a rate of 1%, 2%, 3% is concentrated green color, the distinctive aroma of soursop leaves, soft and homogeneous texture, so it can be concluded influential (there is a meaningful difference) on, viscosity, spreadability, drying time and pH value in a gel peel mask preparations Off. The result of stability testing during storage with freeze Thaw cycling method does not occur significant and influential organoleptic changes (there is a meaningful Difference) to the pH value in which the dosage of the drug meets the requirements of 4.5-6.5 skin pH making it safe for the skin.