USULAN PERBAIKAN KUALITAS PRODUK AIR MINUM DALAM KEMASAN DENGAN PENDEKATAN METODE SIX SIGMA (STUDI KASUS PT. MUSLIMAT NUSANTARA UTAMA)
| Main Author: | Mubarok, M. Riski |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2018
|
| Subjects: | |
| Online Access: |
http://eprints.umm.ac.id/40860/1/PENDAHULUAN.pdf http://eprints.umm.ac.id/40860/2/BAB%20I.pdf http://eprints.umm.ac.id/40860/3/BAB%20II.pdf http://eprints.umm.ac.id/40860/4/BAB%20III.pdf http://eprints.umm.ac.id/40860/5/BAB%20IV.pdf http://eprints.umm.ac.id/40860/6/BAB%20V.pdf http://eprints.umm.ac.id/40860/7/BAB%20VI.pdf http://eprints.umm.ac.id/40860/8/LAMPIRAN.pdf http://eprints.umm.ac.id/40860/ |
Daftar Isi:
- Drinking water in packaging (AMDK) is raw water through a sterilization process, packed, and secure to drink include water minerals. However it still often happens that disability or defect occurs because some factors. The type of disability that occurs in drinking water Muslimat was dirty packaging, leak, the less volume and close the plastic cup that doesn't fit so that the quality of running with either then it needs to be done of controlling the production process by using the the right method. One of the methods that the can be used to reduce the level of disability is the method of Six Sigma and Kaizen approach as an effort reduce disability products. In the approach to kaizen will do the development Plan actions with Tools implementation 4M Checklist and 5S (seiri, seiton, seiso, seiketsu, shitsuke).