The effect of liquid fertilizer formulation based on organic waste with the addition of a phosphate solubilizing microbial consortium on the growth of cayenne pepper Plants (Capsicum frutescens L.)
| Main Authors: | Yuliatiningsih, Ni Putu, Darmayasa, Ida Bagus Gede, Defiani, Made Ria |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Program Studi Biologi, Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Udayana
, 2022
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| Online Access: |
https://ojs.unud.ac.id/index.php/bio/article/view/74919 https://ojs.unud.ac.id/index.php/bio/article/view/74919/44807 |
Daftar Isi:
- Chili pepper plant is one of the horticultural plants that have high nutritional value and economic value. Increasing chili production can be done by improving soil fertility through optimal and environmentally friendly fertilization. Rice dishwater can be used as a liquid organic fertilizer (LOF) combined with molasses and phosphate solubilizing microbes (PSM). The research objective was to explore the use of LOF formulations on the growth of chili pepper plants and determine the appropriate ratio between rice dishwater and molasses with the addition of a consortium of PSM in formulating LOF. The study was conducted using a one-factor completely randomized design with four replications. There are seven treatment, namely Y1 = first control (without treatment); Y2 = second control (commercial LOF); Y3 = 5% rice dishwater + 5% molasses + 10 mL consortium of PSM; Y4 = 10% rice dishwater + 10% molasses + 10 mL consortium of PSM; Y5 = 15% rice dishwater + 15% molasses + 10 mL consortium of PSM; Y6 = 20% rice dishwater + 20% molasses + 10 mL consortium of PSM; and Y7 = 25% rice dishwater + 25% molasses + 10 mL consortium of PSM. The Y7 treatment gave a good response to the growth of chili pepper plants.
- Tanaman cabai rawit (Capsicum frutescens L.) merupakan salah satu tanaman hortikultura yang memiliki nilai gizi dan nilai ekonomi tinggi. Peningkatan produksi cabai dapat dilakukan dengan upaya perbaikan kesuburan tanah melalui pemupukan yang optimal dan ramah lingkungan. Air cucian beras dapat dimanfaatkan sebagai POC yang dikombinasikan dengan molase dan mikroba pelarut fosfat (MPF). Tujuan penelitian untuk mengeksplorasi pemanfaatan formulasi POC terhadap pertumbuhan tanaman cabai rawit dan menentukan perbandingan yang tepat antara air cucian beras dan molase dengan penambahan konsorsium MPF dalam memformulasi POC. Penelitian dilakukan dengan menggunakan Rancangan Acak Lengkap (RAL) satu faktor dengan 4 ulangan. Perlakuan ada 7 yaitu Y1 = Kontrol I (tanpa perlakuan); Y2 = Kontrol II (POC komersial); Y3 = 5% air cucian beras + 5% molase + 10 mL konsorsium MPF; Y4 = 10% air cucian beras + 10% molase + 10 mL konsorsium MPF; Y5 = 15% air cucian beras + 15% molase + 10 mL konsorsium MPF; Y6 = 20% air cucian beras + 20% molase + 10 mL konsorsium MPF; dan Y7 = 25% air cucian beras + 25% molase + 10 mL konsorsium MPF. Hasil penelitian menunjukkan bahwa pemberian perlakuan Y7 memberikan respon yang baik terhadap pertumbuhan tanaman cabai rawit dibandingkan dengan pemberian perlakuan formulasi POC lainnya.