Pengaruh Pemberian Antibiotik dan Probiotik dalam Peningkatan Persentase Karkas, Persentase Lemak Abdominal dan Protein Daging Dada pada Broiler
| Main Author: | Wayhuni, Wahyuni |
|---|---|
| Format: | Report NonPeerReviewed Book |
| Bahasa: | ind |
| Terbitan: |
, 2018
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| Subjects: | |
| Online Access: |
http://repositori.uin-alauddin.ac.id/12350/1/Pengaruh%20pemberian%20antibiotik%20dan%20probiotik%20dalam%20peningkatan%20persentase%20karkas%2C%20persentasi%20lemak%20abdominal%20dan%20protein%20daging%20dada%20pada%20broiler.pdf http://repositori.uin-alauddin.ac.id/12350/ |
Internet
http://repositori.uin-alauddin.ac.id/12350/1/Pengaruh%20pemberian%20antibiotik%20dan%20probiotik%20dalam%20peningkatan%20persentase%20karkas%2C%20persentasi%20lemak%20abdominal%20dan%20protein%20daging%20dada%20pada%20broiler.pdfhttp://repositori.uin-alauddin.ac.id/12350/
Lokasi
| Koleksi | Repository UIN Alauddin Makassar |
|---|---|
| Gedung | UPT Perpustakaan UIN Alauddin Makassar |
| Institusi | UIN Alauddin Makassar |
| Kota | GOWA |
| Provinsi | SULAWESI SELATAN |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |