Seed Physiological Changes matoa (Pometia pinnata) during Storage
| Main Authors: | Effira, Nadya, Yusniwati, Yusniwati, Anwar, Aswaldi |
|---|---|
| Format: | Article PeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
IJEAB
, 2018
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| Subjects: | |
| Online Access: |
http://repo.unand.ac.id/17768/1/31-IJEAB-DEC-2018-9-SeedPhysiological%20Jurnal%20Internasional%20Nadya%20S2.pdf http://repo.unand.ac.id/17768/ http://dx.doi.org/10.22161/ijeab/3.6.3 1 |
Daftar Isi:
- Seed matoa classified into families Sapindaceae, Proper storage process in maintaining seed viability matoa undiscovered. During the process of the seed storage undergo metabolic processes that may affect the viability of the seed after the sto rage process. The purpose of this study to determine the germination of seeds matoa before and after storage. The study was designed in the form of completely randomized design. Based on the test results showed that matoa seed viability decreased after storage. Matoa seed viability decline in line with the decrease in seed moisture content after it is saved. Keywords— Power sprouts, seeds, Storage, Matoa.