Pengaruh Lama Pengeringan dan Penyimpanan Terhadap Viabilitas dan Pertumbuhan Benih Asam Gelugur (Garcinia atroviridis Grifft.)
| Main Author: | Batubara, Iqbal Rizlansyah |
|---|---|
| Other Authors: | T. Chairun Nisa B, Ginting, Jasmani |
| Format: | Student Papers |
| Bahasa: | ind |
| Subjects: | |
| Online Access: |
http://repository.usu.ac.id/handle/123456789/22319 |
Daftar Isi:
- Effect of combination of drying time and storage time on the viability of the seeds of asan gelugur has not been widely researched in this area. For that a study has been conducted in the Greenhouse, Faculty of Agriculture USU ( + 25 m asl) March – Sept 2010 using a completely randomized design factorial two factors are drying time with three levels (K0 = 0 day, K1 = 1 day and K2 = 2), periode of storage with three levels (S0 = 0 week, S1 = 1 weeks, S2 = 2). The results showed that drying period for 1 days dan 2 days reduced seed viability with percentage of germination to13,33% when dried for 2 weeks. Seed storage during 2 weeks reduced seed viability with percentage of germination to13,33% when dried for two day. Highest seedling weight of 1,330 g was obtained at the combination treatment of without draying periode and without storage with 83,330% germination percentage and 100,000% normal seedlings.
- 060301042