The microbiological safety and quality of food
| Main Author: | edited by Barbara M. Lund, Tony C. Baird-Parker, Grahame W. Gould |
|---|---|
| Format: | Book |
| Bahasa: | ind |
| Terbitan: |
Aspen publisher,Inc
, 2000
|
| Subjects: | |
| Online Access: |
http://opac.unila.ac.id//index.php?p=show_detail&id=13179 |
Internet
http://opac.unila.ac.id//index.php?p=show_detail&id=13179Lokasi
| Koleksi | OPAC Universitas Lampung |
|---|---|
| Gedung | Perpustakaan Universitas Lampung |
| Institusi | Universitas Lampung |
| Kota | KOTA BANDAR LAMPUNG |
| Provinsi | LAMPUNG |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |