Deskripsi: Analisis Pengendalian Persediaan Bahan Baku Tepung Terigu Menggunakan Model Probabilistik untuk Meminimumkan Biaya Persediaan pada Tan Keng Cu Bakery

Main Author:	Violeta, Vina (1352147)
Format:	Thesis NonPeerReviewed Book
Terbitan:	, 2017
Subjects:	H Social Sciences (General)
Online Access:	http://repository.maranatha.edu/23372/1/1352147_Abstract_TOC.pdf http://repository.maranatha.edu/23372/2/1352147_Appendices.pdf http://repository.maranatha.edu/23372/3/1352147_Chapter1.pdf http://repository.maranatha.edu/23372/4/1352147_Chapter2.pdf http://repository.maranatha.edu/23372/5/1352147_Chapter3.pdf http://repository.maranatha.edu/23372/6/1352147_Chapter4.pdf http://repository.maranatha.edu/23372/7/1352147_Conclusion.pdf http://repository.maranatha.edu/23372/8/1352147_Cover.pdf http://repository.maranatha.edu/23372/9/1352147_References.pdf http://repository.maranatha.edu/23372/

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