PERCOBAAN FRAKSIONASI DISTILASI MINYAK KENANGA DARI CIREBON
| Main Authors: | Wiyono, Bambang, Rosid, Mohammad |
|---|---|
| Other Authors: | Pusat Litbang Hasil Hutan |
| Format: | Article info application/pdf eJournal |
| Bahasa: | ind |
| Terbitan: |
Pusat Penelitian dan Pengembangan Hasil Hutan
, 2017
|
| Online Access: |
http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3432 http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3432/2962 |
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<dc schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><title lang="id-ID">PERCOBAAN FRAKSIONASI DISTILASI MINYAK KENANGA DARI CIREBON</title><creator>Wiyono, Bambang</creator><creator>Rosid, Mohammad</creator><subject lang="id-ID"/><description lang="id-ID">The  purpose  of  the  research  is to study the properties of  fractional distilled   cananga oil compared  with  Indonesia Industrial Standard requirement for cananga  oil  and  with  ylang­ylang oil properties of  the  third  fraction (the  lowest quality  of  ylang­ylang  oil).  The  fractionation based  on  the  distilling  times, these  were first  fraction 0 ­ 7 hours,  second fraction  8 ­14  hours,  and  third fraction  15 ­  24 hours.The results indicated that third fraction have met with Indonesia  Industrial  Standard  requirement, but specific gravity of  the  first and  second  fraction have not met the  requirement.  Acid   number   of  all fraction   have met  requirement  for ylang­ylang  oil.  Ester  number  of  the  third fraction  proximated  the ester of ylang­ylang  oil. Ester number  and ester content of  the  first  fraction   had a  higher  than  the  second  fraction and  this fraction had a higher  than  the  third fraction.  So, the first  fractional  distilled   cananga oil possesed  the  highest  quality. These  quality  could  be increased  by the fractional  steam distillation  in vacum pressure,  and  the distilling  used fresh  cananga flowers.</description><publisher lang="id-ID">Pusat Penelitian dan Pengembangan Hasil Hutan</publisher><contributor lang="id-ID">Pusat Litbang Hasil Hutan</contributor><date>2017-08-21</date><type>Journal:Article</type><type>Other:info:eu-repo/semantics/publishedVersion</type><type>Other:</type><type>Other:</type><type>File:application/pdf</type><identifier>http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3432</identifier><identifier>10.20886/jphh.1990.6.8.472 - 475</identifier><source lang="en-US">Journal of Forest Products Research; Vol 6, No 8 (1990): Jurnal Penelitian Hasil Hutan; 472-475</source><source lang="id-ID">Jurnal Penelitian Hasil Hutan; Vol 6, No 8 (1990): Jurnal Penelitian Hasil Hutan; 472-475</source><source>2442-8957</source><source>0216-4329</source><language>ind</language><relation>http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3432/2962</relation><rights lang="en-US">Copyright (c) 2017 Jurnal Penelitian Hasil Hutan</rights><rights lang="en-US">http://creativecommons.org/licenses/by-nc-sa/4.0</rights><recordID>--ejournal.forda-mof.org-ejournal-litbang-index.php-index-oai:article-3432</recordID></dc>
|
| language |
ind |
| format |
Journal:Article Journal Other:info:eu-repo/semantics/publishedVersion Other Other: File:application/pdf File Journal:eJournal |
| author |
Wiyono, Bambang Rosid, Mohammad |
| author2 |
Pusat Litbang Hasil Hutan |
| title |
PERCOBAAN FRAKSIONASI DISTILASI MINYAK KENANGA DARI CIREBON |
| publisher |
Pusat Penelitian dan Pengembangan Hasil Hutan |
| publishDate |
2017 |
| url |
http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3432 http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3432/2962 |
| contents |
The purpose of the research is to study the properties of fractional distilled cananga oil compared with Indonesia Industrial Standard requirement for cananga oil and with ylangylang oil properties of the third fraction (the lowest quality of ylangylang oil). The fractionation based on the distilling times, these were first fraction 0 7 hours, second fraction 8 14 hours, and third fraction 15 24 hours.The results indicated that third fraction have met with Indonesia Industrial Standard requirement, but specific gravity of the first and second fraction have not met the requirement. Acid number of all fraction have met requirement for ylangylang oil. Ester number of the third fraction proximated the ester of ylangylang oil. Ester number and ester content of the first fraction had a higher than the second fraction and this fraction had a higher than the third fraction. So, the first fractional distilled cananga oil possesed the highest quality. These quality could be increased by the fractional steam distillation in vacum pressure, and the distilling used fresh cananga flowers. |
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Kementerian Lingkungan Hidup dan Kehutanan Republik Indonesia |
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Indonesian Journal of Forestry Research |
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Kehutanan Lingkungan Pertanian |
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BOGOR |
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JAWA BARAT |
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