SIFAT PEMESINAN 34 JENIS KAYU DARI MALUKU & SULAWESI TENGAH

Main Authors: Rachman, Osly, Balfas, Jamal
Other Authors: Puslitbang Hasil Hutan
Format: Article info application/pdf eJournal
Bahasa: ind
Terbitan: Pusat Penelitian dan Pengembangan Hasil Hutan , 2017
Subjects:
Online Access: http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3147
http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3147/2263
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fullrecord <?xml version="1.0"?> <dc schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><title lang="id-ID">SIFAT PEMESINAN 34 JENIS KAYU DARI MALUKU &amp; SULAWESI TENGAH</title><creator>Rachman, Osly</creator><creator>Balfas, Jamal</creator><subject lang="id-ID">Machining properties; wood species; consistently; procedure</subject><description lang="id-ID">The machining properties of&#xA0; 34 wood&#xA0; species&#xA0; tested according to the ASTMD 1666-64&#xA0; procedure are presented in this paper.&#xA0; The machining&#xA0; properties studied&#xA0; were planing,&#xA0; shaping,&#xA0; turning,&#xA0; sanding,&#xA0; boring and&#xA0; mortising.Some of&#xA0; the species&#xA0; tested&#xA0; (such as suling, gohimahou etc.)&#xA0; are consistently better&#xA0; than average in most&#xA0; respects&#xA0; and some&#xA0; are consistently poorer&#xA0; (such as telor, andolia etc.).&#xA0; Some&#xA0; are good&#xA0; in one property or two and poor in others.&#xA0; These differences are probably due to differences in the specific gravity&#xA0; values of&#xA0; each species</description><publisher lang="id-ID">Pusat Penelitian dan Pengembangan Hasil Hutan</publisher><contributor lang="id-ID">Puslitbang Hasil Hutan</contributor><date>2017-08-10</date><type>Journal:Article</type><type>Other:info:eu-repo/semantics/publishedVersion</type><type>Other:</type><type>Other:</type><type>File:application/pdf</type><identifier>http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3147</identifier><identifier>10.20886/jphh.1985.2.3.27-36</identifier><source lang="en-US">Jurnal Penelitian Hasil Hutan; Vol 2, No 3 (1985): Jurnal Penelitian Hasil Hutan; 27-36</source><source lang="id-ID">Jurnal Penelitian Hasil Hutan; Vol 2, No 3 (1985): Jurnal Penelitian Hasil Hutan; 27-36</source><source>2442-8957</source><source>0216-4329</source><language>ind</language><relation>http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3147/2263</relation><rights lang="en-US">Copyright (c) 2017 Jurnal Penelitian Hasil Hutan</rights><rights lang="en-US">http://creativecommons.org/licenses/by-nc-sa/4.0</rights><recordID>--ejournal.forda-mof.org-ejournal-litbang-index.php-index-oai?verb=ListSets:article-3147</recordID></dc>
language ind
format Journal:Article
Journal
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File:application/pdf
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Journal:eJournal
author Rachman, Osly
Balfas, Jamal
author2 Puslitbang Hasil Hutan
title SIFAT PEMESINAN 34 JENIS KAYU DARI MALUKU & SULAWESI TENGAH
publisher Pusat Penelitian dan Pengembangan Hasil Hutan
publishDate 2017
topic Machining properties
wood species
consistently
procedure
url http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3147
http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3147/2263
contents The machining properties of 34 wood species tested according to the ASTMD 1666-64 procedure are presented in this paper. The machining properties studied were planing, shaping, turning, sanding, boring and mortising.Some of the species tested (such as suling, gohimahou etc.) are consistently better than average in most respects and some are consistently poorer (such as telor, andolia etc.). Some are good in one property or two and poor in others. These differences are probably due to differences in the specific gravity values of each species
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