Preview: PENGARUH BRAND EQUITY, PRODUCT QUALITY, STORE ATMOSPHERE TERHADAP PURCHASING DECISION KONSUMEN KENTUCKY FRIED CHIKEN (KFC) JEPARA

Main Author:	DWI RATIH PURNAMASARI, 181110002424
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2022
Subjects:	658.5 Manajemen Produksi 658.81 Manajemen Pemasaran
Online Access:	http://eprints.unisnu.ac.id/id/eprint/4643/1/1.%20181110002424%20-%20COVER.pdf http://eprints.unisnu.ac.id/id/eprint/4643/2/2.%20181110002424%20-%20BAB%20I.pdf http://eprints.unisnu.ac.id/id/eprint/4643/3/3.%20181110002424%20-%20BAB%20II.pdf http://eprints.unisnu.ac.id/id/eprint/4643/4/4.%20181110002424%20-%20BAB%20III.pdf http://eprints.unisnu.ac.id/id/eprint/4643/5/5.%20181110002424%20-%20BAB%20IV.pdf http://eprints.unisnu.ac.id/id/eprint/4643/6/6.%20181110002424%20-%20BAB%20V.pdf http://eprints.unisnu.ac.id/id/eprint/4643/7/7.%20181110002424%20-%20DAFTAR%20PUSTAKA.pdf http://eprints.unisnu.ac.id/id/eprint/4643/8/8.%20181110002424%20-%20LAMPIRAN%20-%20LAMPIRAN.pdf http://eprints.unisnu.ac.id/id/eprint/4643/