Preview: Drying Kinetics and Quality Characteristics of Eucheuma Cottonii Seaweed in Various Drying Methods

Main Authors:	Jamaluddin, Jamaluddin, Yahya, Muhammad, Rauf, Reski Febriyanti, Rivai, Andi Alamsyah
Format:	Article PeerReviewed Book
Bahasa:	eng
Terbitan:	Wiley-Blackwell , 2022
Subjects:	FAKULTAS TEKNIK KARYA ILMIAH DOSEN
Online Access:	http://eprints.unm.ac.id/22116/7/Journal%20of%20Food%20Processing%20and%20Preservation-Drying%20kinetics%20and%20quality%20characteristics%20of%20Eucheuma%20cottonii%20seaweed%20in%20various%20drying%20methods%20%281%29.pdf http://eprints.unm.ac.id/22116/1/Peer%20Review%20Artikel%20Jurnal%20Internasional%20Bereputasi%20-%20Drying%20kinetics%20and%20quality%20characteristics%20of%20Eucheuma....pdf http://eprints.unm.ac.id/22116/6/Turnitin%20Artikel%20Jurnal%20Internasional%20Bereputasi%20-%20Drying%20kinetics%20and%20quality%20characteristics%20of%20Eucheuma....pdf http://eprints.unm.ac.id/22116/3/Korespondensi%20Artikel%20Jurnal%20Internasional%20Bereputasi%20-%20Drying%20kinetics%20and%20quality%20characteristics%20of%20Eucheuma....pdf http://eprints.unm.ac.id/22116/ https://ifst.onlinelibrary.wiley.com/doi/epdf/10.1111/jfpp.16258 https://doi.org/10.1111/jfpp.16258