Pengaruh Jenis Bahan Pelapis dan Suhu Simpan terhadap Kualitas dan Daya Simpan Buah Pepaya
| Main Authors: | Purwoko, Bambang S., Fitradesi, P. |
|---|---|
| Terbitan: |
IPB (Bogor Agricultural University)
, 2010
|
| Online Access: |
http://repository.ipb.ac.id/handle/123456789/35344 |
Daftar Isi:
- The objective of the research was to determine the effect coating materials and storage temperatures in inhibiting the ripening process of papaya fruits. A two -factor factorial experiment conducted. Replicates were three times and functioned as block.