Produk Cake And Bakery Halal (Studi Deskriptif Tentang Penetapan Segmenting, targeting, Positioning Pada Produk Cake and Bakery Halal di Maida Indonesia Surabaya)
Internet
http://repository.unair.ac.id/94273/1/1.%20HALAMAN%20JUDUL.pdfhttp://repository.unair.ac.id/94273/2/2.%20DAFTAR%20ISI%20%20.pdf
http://repository.unair.ac.id/94273/3/3.%20ABSTRAKSI%20.pdf
http://repository.unair.ac.id/94273/4/4.%20BAB%20I%20PENDAHULUAN%20.pdf
http://repository.unair.ac.id/94273/5/5.%20LOKASI%20PENELITIAN%20.pdf
http://repository.unair.ac.id/94273/6/6.%20BAB%20III%20PENYAJIAN%20DAN%20INTREPETASI%20DATA%20.pdf
http://repository.unair.ac.id/94273/7/7.%20BAB%20IV%20PENUTUP%20.pdf
http://repository.unair.ac.id/94273/8/8.%20DAFTAR%20PUSTAKA%20.pdf
http://repository.unair.ac.id/94273/9/9.%20LAMPIRAN%20.pdf
http://repository.unair.ac.id/94273/
http://www.lib.unair.ac.id
Lokasi
| Koleksi | Airlangga Institutional Repositories |
|---|---|
| Gedung | Perpustakaan Universitas Airlangga |
| Institusi | Universitas Airlangga |
| Kota | KOTA SURABAYA |
| Provinsi | JAWA TIMUR |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |