STUDI PENGARUH BEBERAPA FAKTOR EKSTERNAL PADA BIOTRANSFORMASI ASAM O-AMINOBENZOAT MENJADI ASAM o-AMINOBENZOAT 7-0-B-D- (B-1,6-O-D GLUKOPIRANOSIL) GLUKOPIRANOSIL ESTER DALAM KULTUR SUSPENSI SEL SOLANUM MAMMOSUM L.

Main Author: LANNY HARTANTI, 099813069/M
Format: Thesis NonPeerReviewed Book
Bahasa: eng
Terbitan: , 2000
Subjects:
Online Access: http://repository.unair.ac.id/83007/1/ABSTRACT.pdf
http://repository.unair.ac.id/83007/2/KK%20TF04%2001%20HAR%20S.pdf
http://repository.unair.ac.id/83007/
http://lib.unair.ac.id
Daftar Isi:
  • It is well known that cell suspension cultures of Solanum mammosum L. were able to transform OABA into its major glucoside, o-aminobenzoic acid 7-O-B-D-(B-1,6-O-D-glucopyranosyl)glucopyranosyl ester and o-aminobenzoic acid 7-O-B-D-glucopyranosyl ester as its minor product.