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Combating Vitamin A Deficiency Through Dietary Improvement

Tersimpan di:
Main Authors: C. Gopalan, B.S. Narasasinga Rao, Subadra Seshadri
Format: Book
Bahasa: eng
Terbitan: Nutrition Foundation of India , 1992
Online Access: http://pustaka.fk.unand.ac.id//index.php?p=show_detail&id=2807
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Daftar Isi:
  • xii.222 hal. 16.5 x 24 cm

Lihat Juga

  • Use of carotene-rich foods to combat vitamin A deficiency in India-A multicentric study / edited by Subadra Seshadri
    oleh: SESHADRI, Subadra
    Terbitan: (1996)
  • Combating Vitamin A Deficiency Through Dietary Improvement
    oleh: C. Gopalan
    Terbitan: (1992)
  • Potential use of red palm oil in combating vitramin A deficiency in India
    oleh: B.S. Narasinga Rao
    Terbitan: (2000)
  • Dietary strategies to combat deficiencies of iron, zinc, and vitamin A in developing countries: development, implementation, monitoring , and evaluation
    oleh: R.S. Gibson...[et al.]
    Terbitan: (2000)
  • Iron and zinc supplementation improves indicators of vitamin A status of MExican preschoolers
    oleh: Elsa C Munoz...[et al.]
    Terbitan: (2000)

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