ANALISIS NILAI TAMBAH PRODUK OLAHAN DAGING AYAM BROILER ASYAFAA FOOD NUSATAMA DI KOTA PADANG
| Main Author: | Arif, Aldi |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | ind |
| Terbitan: |
, 2018
|
| Subjects: | |
| Online Access: |
http://scholar.unand.ac.id/37426/1/Cover%20dan%20Abstrak.pdf http://scholar.unand.ac.id/37426/2/BAB%20I%20Pendahuluan.pdf http://scholar.unand.ac.id/37426/3/BAB%20V%20Penutup.pdf http://scholar.unand.ac.id/37426/4/DAFTAR%20PUSTAKA.pdf http://scholar.unand.ac.id/37426/5/Skripsi%20full%20text.pdf http://scholar.unand.ac.id/37426/ |
Internet
http://scholar.unand.ac.id/37426/1/Cover%20dan%20Abstrak.pdfhttp://scholar.unand.ac.id/37426/2/BAB%20I%20Pendahuluan.pdf
http://scholar.unand.ac.id/37426/3/BAB%20V%20Penutup.pdf
http://scholar.unand.ac.id/37426/4/DAFTAR%20PUSTAKA.pdf
http://scholar.unand.ac.id/37426/5/Skripsi%20full%20text.pdf
http://scholar.unand.ac.id/37426/
Lokasi
| Koleksi | eSkripsi Universitas Andalas |
|---|---|
| Gedung | Perpustakaan Universitas Andalas |
| Institusi | Universitas Andalas |
| Kota | KOTA PADANG |
| Provinsi | SUMATERA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |