Ilmu bahan makanan dasar
| Main Author: | Heri Warsito (-) |
|---|---|
| Other Authors: | Rindiani (-), Fafa nurdyansyah |
| Format: | |
| Terbitan: |
Yogyakarta :
Nuha Medika
, 2017
|
| Edition: | Cet. 2 |
| Subjects: | |
| Online Access: |
http://opac.depok.go.id:8123/inlislite3/opac/detail-opac?id=20945 |
| Physical Description: |
viii, 292 hlm. : Ilus. ; 24 cm |
|---|---|
| Bibliography: |
Bibliografi: hlm. 287-289 |
| ISBN: |
9786021547670 |