The Study of Preservation Technique using Different Salting Process to The Physical Quality of Tilapia (Oreochromis niloticus Linn) Fish Skin Leather Tanned by Chrome
| Main Authors: | YULIATI, YULIATI, Surti, Titi, Untari, Sri |
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| Format: | Thesis NonPeerReviewed application/pdf |
| Terbitan: |
, 2009
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| Subjects: | |
| Online Access: |
http://eprints.undip.ac.id/25969/1/Fish_skin_leather_tanned.pdf http://eprints.undip.ac.id/25969/ |
Daftar Isi:
- The research was aimed to know the method of fish skin preservation by salting to obtain good physical quality of Tilapia fish skin leather tanned by chrome. It was concluded that for fish skin preservation before tanning is by using crystal salt on salting process.