Optimasi formula Granul Effervescent ekstrak rimpang temulawak (Curcuma xanthorrhiza Roxb.) secara granulasi basah dengan metode desain faktorial
Main Authors: | , LESTARI, Agatha Budi Susiana, , Prof.Dr. Achmad Fudholi, DEA.,Apt |
---|---|
Format: | Thesis NonPeerReviewed |
Terbitan: |
[Yogyakarta] : Universitas Gadjah Mada
, 2007
|
Subjects: | |
Online Access: |
https://repository.ugm.ac.id/74650/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=35515 |
Description not available. |