Effect of different long-term storage with rice bran-CaC03 of aerobic thermolignocellulolytic inoculums on fiber compound content of fermented rice straw
Main Authors: | Astuti, Andriyani, Yusiati, Lies Mira, Bachruddin, Zaenal, Kurniawati, Asih |
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Format: | Article PeerReviewed application/pdf |
Bahasa: | eng |
Terbitan: |
, 2016
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Subjects: | |
Online Access: |
https://repository.ugm.ac.id/274475/1/Astuti%20%28AAAP%202017%29.pdf https://repository.ugm.ac.id/274475/ http://www.jsas-org.jp |
Daftar Isi:
- One of die obstacles in die development, of livestock business is the problem in feed availability either for its quality, quantity, continuity, and also its competitiveness to food needs for human. One of alternatives to solve the problem is by utilizing the agricultural waste that is available throughout the year. The use of rice straw as feed alternative by adding microbe to improve the nutrition value has been widely performed. The addition of microbe to the rice bran-CaC03 as carrier that is further known as inoculum aims to change the physical structure of rice straw with delignification enzyme by degrading the lignocellulose. a fiber component that interfere the digestion.