Pengaruh waktu simpan terhadap aktivitas antioksidatif kulit kentang (Solarium tuberosum L.) Varietas atlantik dan granola (effect of storage on antioxidative activity of atlantic and granola potato peel extract)
Main Author: | Perpustakaan UGM, i-lib |
---|---|
Format: | Article NonPeerReviewed |
Terbitan: |
[Yogyakarta] : Universitas Gadjah Mada
, 2000
|
Subjects: | |
Online Access: |
https://repository.ugm.ac.id/21528/ http://i-lib.ugm.ac.id/jurnal/download.php?dataId=4393 |
Daftar Isi:
- The purpose of the present study was to examine the effect of storage (1