Konsumsi bahan pangan sumber karbohidrat dl jawa tengah=Carbohydrate Source Foodstuff Consumption in Central Java

Main Author: Perpustakaan UGM, i-lib
Format: Article NonPeerReviewed
Terbitan: [Yogyakarta] : Universitas Gadjah Mada , 2004
Subjects:
Online Access: https://repository.ugm.ac.id/18534/
http://i-lib.ugm.ac.id/jurnal/download.php?dataId=1325
ctrlnum 18534
fullrecord <?xml version="1.0"?> <dc schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><relation>https://repository.ugm.ac.id/18534/</relation><title>Konsumsi bahan pangan sumber karbohidrat dl jawa tengah=Carbohydrate Source Foodstuff Consumption in Central Java</title><creator>Perpustakaan UGM, i-lib</creator><subject>Jurnal i-lib UGM</subject><description>The research identified the response of carbohydrate-source foodstuff consumption to price and income in rural and urban areas, which were devided into low, middle, and high income levels. The data was from National Social-Economic Survey in Central Java in 1999. There were 600 household samples in the analysis. Double natural logarithm regression and Tobit model were used in the analysis. Rice demand in general was inelastic. Cassava demand was inelastic except at low income household in rural area, demand of cassava was elastic. Ln rural area and middle income household in Central Java and middle income hosehold in rural area, sweet potato demand was elastic. Instant noodles demand in general was elastic. Substitution and complementary relationships among various kinds of foodstuff vary by food kinds, location, and income level. Rice was normal good. Cassava was Giffen good at high income household in urban area. At low income household in rural area, sweet potato was luxury good. And instant noodles was luxury good at low income household in rural and urban areas. Keywords: consumption -carbohydraate-source foodstuff-elasticity</description><publisher>[Yogyakarta] : Universitas Gadjah Mada</publisher><date>2004</date><type>Journal:Article</type><type>PeerReview:NonPeerReviewed</type><identifier> Perpustakaan UGM, i-lib (2004) Konsumsi bahan pangan sumber karbohidrat dl jawa tengah=Carbohydrate Source Foodstuff Consumption in Central Java. Jurnal i-lib UGM. </identifier><relation>http://i-lib.ugm.ac.id/jurnal/download.php?dataId=1325</relation><recordID>18534</recordID></dc>
format Journal:Article
Journal
PeerReview:NonPeerReviewed
PeerReview
author Perpustakaan UGM, i-lib
title Konsumsi bahan pangan sumber karbohidrat dl jawa tengah=Carbohydrate Source Foodstuff Consumption in Central Java
publisher [Yogyakarta] : Universitas Gadjah Mada
publishDate 2004
topic Jurnal i-lib UGM
url https://repository.ugm.ac.id/18534/
http://i-lib.ugm.ac.id/jurnal/download.php?dataId=1325
contents The research identified the response of carbohydrate-source foodstuff consumption to price and income in rural and urban areas, which were devided into low, middle, and high income levels. The data was from National Social-Economic Survey in Central Java in 1999. There were 600 household samples in the analysis. Double natural logarithm regression and Tobit model were used in the analysis. Rice demand in general was inelastic. Cassava demand was inelastic except at low income household in rural area, demand of cassava was elastic. Ln rural area and middle income household in Central Java and middle income hosehold in rural area, sweet potato demand was elastic. Instant noodles demand in general was elastic. Substitution and complementary relationships among various kinds of foodstuff vary by food kinds, location, and income level. Rice was normal good. Cassava was Giffen good at high income household in urban area. At low income household in rural area, sweet potato was luxury good. And instant noodles was luxury good at low income household in rural and urban areas. Keywords: consumption -carbohydraate-source foodstuff-elasticity
id IOS2744.18534
institution Universitas Gadjah Mada
institution_id 19
institution_type library:university
library
library Perpustakaan Pusat Universitas Gadjah Mada
library_id 488
collection UGM Repository
repository_id 2744
subject_area Karya Umum
city SLEMAN
province DAERAH ISTIMEWA YOGYAKARTA
repoId IOS2744
first_indexed 2016-09-14T18:05:38Z
last_indexed 2016-09-22T21:18:55Z
recordtype dc
_version_ 1765815336115896320
score 17.538404