Effect of Supplementation of Microencapsulated Indigenous Probiotics Lactic Acid Bacteria on the Performance of Broiler Chickens at a Starter Phase
| Main Authors: | Pridipta, Sonia Monica Indri, Harimurti, Sri, Widodo, Widodo |
|---|---|
| Format: | Proceeding NonPeerReviewed application/pdf |
| Bahasa: | eng |
| Terbitan: |
, 2016
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| Subjects: | |
| Online Access: |
https://repository.ugm.ac.id/139139/1/Monica%20ICTA%206_01_2017.pdf https://repository.ugm.ac.id/139139/ |