MANAJEMEN PAKAN SAPI PERAH LAKTASI PADA UNIT PELAKSANA TEKNIS DAERAH � BALAI PENGEMBANGAN BIBIT PAKAN TERNAK DAN DIAGNOSTIK KEHEWANAN DAERAH ISTIMEWA YOGYAKARTA
| Main Authors: | , SILVESTER BRAMANTYA, , drh. Guntari Titik Mulyani, MP. |
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| Format: | Thesis NonPeerReviewed |
| Terbitan: |
[Yogyakarta] : Universitas Gadjah Mada
, 2014
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| Subjects: | |
| Online Access: |
https://repository.ugm.ac.id/132161/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=72680 |
Daftar Isi:
- Field work practice (PKL) at Unit Pelaksana Teknis Dinas � Balai Pengembangan Bibit Pakan Ternak dan Diagnostik Kehewanan on Duty Special Region Agricultural Yogyakarta (UPTD-BPBPTDK DIY) done to study the lactating dairy cow feed management. The purpose of this final task is to determine the lactating dairy cow feed management so as to increase knowledge and reader insight. PKL held on 17-22 March 2014. Activities started in the morning at 04.30 am and during the day at 12.00 pm. Acquired data from observational, practices directly, interviews with child cage and staff at UPTD-BPBPTDK. From the observations and practices directly showed that feed given to lactating cows consisting of forage and concentrates. A forage kinggrass which in the chopper before given as much 30 kg/cow/day. Given morning at 09.00 am and during the day at 02.00 pm. For the concentrate feed given derived from KJUB Puspetasari Ceper, Klaten, Jawa Tengah, with BK 86%, PK 15,5%, LK 4,7%, SK 11%, TDN 70%, Ca 0,6%, P 0,6%, Abu 5% content. Feed is given a total 4 kg/cow/day before milking with the addition of 1 tablespoon of mineral. Cows bathed in the morning and afternoon before milking. Milking is done 2 times a day manually at 05.00 am and 01.00 pm. From this field work practice activity can be concluded that the methods and feeding frequency lactation dairy cows at UPTD-BPBPTDK is good enough, however the amount of forage and concentrates feed given less fulfilling, protein content in the concentrates is less, type of forage is given less varied. The lactating dairy cow feed management suggested to improvement in the provision of forage and concentrates feed, protein content in the concentrates, type of forage is given, and forage feeding time should be given immediately after the cow is milked. Key word : dairy cow, lactation, concentrates, forage