KETAHANAN PANGAN RUMAH TANGGA PETANI DI KECAMATAN PONJONG KABUPATEN GUNUNGKIDUL

Main Authors: , RADITA DWI RAHMI, , Ir. Ken Suratiyah, M.S.
Format: Thesis NonPeerReviewed
Terbitan: [Yogyakarta] : Universitas Gadjah Mada , 2013
Subjects:
ETD
Online Access: https://repository.ugm.ac.id/124991/
http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=65155
Daftar Isi:
  • The aims of this research are (1) to find out farmers householdâ��s food expenditure (2) to analyze the food security level of farmers household (3) to know the factors that influence the food security of farmers household. The basic method of this research is descriptive analysis. The respondents were determined purposively, there were 30 respondents who came from farmer family having rice farming, corn farming, soybean farming, cassava farming, and peanuts farming in Ponjong Sub district. Analysis of the data was conducted by determining the level of food security viewed from the share of food expenditure, the method of Jonsson and Toole, the indicators of food security index and the food insecurity. Whereas, Ordinal Least Square method was carried out to determine the factors that influence farmers householdâ��s food. The results show that (1) the average of farmers householdâ��s food expenditure are about Rp 13,090,728, with the average share of food expenditure by 65.20% (2) the level of farmers households food security is observed by the food security index indicator are classified as food secure, and do not have experience in food insecurity. While it is according to Jonsson and Tooleâ��s method, the farmers householdsâ�� are classified as food insecure (3) income households can increase food security, while the family size, cooking oil price, and tempe price are likely to reduce the level of farmers householdâ��s food security the Ponjong district.