Kadar Betakaroten Dan Organoleptik Minuman Daun Pegagan Hijau Instan Dengan Penambahan Konsentrasi Gula Pasir Yang Berbeda
| Main Author: | MIFTAH, NUR AZIZAH |
|---|---|
| Format: | Karya Ilmiah NonPeerReviewed application/pdf |
| Bahasa: | eng |
| Terbitan: |
, 2014
|
| Subjects: | |
| Online Access: |
http://eprints.ums.ac.id/30081/1/HALAMAN_DEPAN.pdf http://eprints.ums.ac.id/30081/2/BAB_I.pdf http://eprints.ums.ac.id/30081/3/BAB_II.pdf http://eprints.ums.ac.id/30081/4/BAB_III.pdf http://eprints.ums.ac.id/30081/6/BAB_IV.pdf http://eprints.ums.ac.id/30081/7/BAB_V.pdf http://eprints.ums.ac.id/30081/8/DAFTAR_PUSTAKA.pdf http://eprints.ums.ac.id/30081/10/LAMPIRAN.pdf http://eprints.ums.ac.id/30081/11/NASKAH_PUBLIKASI.pdf http://eprints.ums.ac.id/30081/ |
| Description not available. |