PENETAPAN KADAR SENYAWA α-MANGOSTIN PADA SEDIAAN DECOCTA KULIT BUAH MANGGIS (Garcinia mangostana L.)
| Main Author: | PURWATI , ANNY |
|---|---|
| Format: | Karya Ilmiah NonPeerReviewed application/pdf |
| Bahasa: | eng |
| Terbitan: |
, 2010
|
| Subjects: | |
| Online Access: |
http://eprints.ums.ac.id/10123/1/K100060168.pdf http://eprints.ums.ac.id/10123/2/K100060168.pdf http://eprints.ums.ac.id/10123/ |