Perencanaan usaha dendeng sapi “dendeng sarjana” dengan kapasitas bahan baku 10 kg daging sapi per hari
Internet
http://repository.ukwms.ac.id/id/eprint/33761/1/ABSTRAK.pdfhttp://repository.ukwms.ac.id/id/eprint/33761/2/BAB%201.pdf
http://repository.ukwms.ac.id/id/eprint/33761/3/BAB%202.pdf
http://repository.ukwms.ac.id/id/eprint/33761/4/BAB%203.pdf
http://repository.ukwms.ac.id/id/eprint/33761/5/BAB%204.pdf
http://repository.ukwms.ac.id/id/eprint/33761/6/BAB%205.pdf
http://repository.ukwms.ac.id/id/eprint/33761/7/BAB%206.pdf
http://repository.ukwms.ac.id/id/eprint/33761/8/BAB%207.pdf
http://repository.ukwms.ac.id/id/eprint/33761/9/BAB%208.pdf
http://repository.ukwms.ac.id/id/eprint/33761/10/BAB%209.pdf
http://repository.ukwms.ac.id/id/eprint/33761/11/LAMPIRAN.pdf
http://repository.ukwms.ac.id/id/eprint/33761/
Lokasi
Koleksi | Repository Widya Mandala Catholic University Surabaya |
---|---|
Gedung | Perpustakaan Universitas Katolik Widya Mandala Surabaya |
Institusi | Universitas Katolik Widya Mandala Surabaya |
Kota | KOTA SURABAYA |
Provinsi | JAWA TIMUR |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |