Lokasi: Proses pengalengan ikan Tuna (Thunnus sp.) di PT Banyuwangi Cannery Indonesia

Main Authors:	Samudra, Florence Naomi Djaja, Bastian, Gabriella Geraldine, Widayu, Gracella Christian
Format:	Monograph NonPeerReviewed Book
Bahasa:	eng
Terbitan:	Faculty of Agricultural Techology , 2020
Subjects:	Agriculture and Food Technology
Online Access:	http://repository.wima.ac.id/23055/1/ABSTRAK.pdf http://repository.wima.ac.id/23055/2/BAB%20I.pdf http://repository.wima.ac.id/23055/3/BAB%20II.pdf http://repository.wima.ac.id/23055/4/BAB%20III.pdf http://repository.wima.ac.id/23055/5/BAB%20IV.pdf http://repository.wima.ac.id/23055/6/BAB%20V.pdf http://repository.wima.ac.id/23055/7/BAB%20VI.pdf http://repository.wima.ac.id/23055/8/BAB%20VII.pdf http://repository.wima.ac.id/23055/9/BAB%20VIII.pdf http://repository.wima.ac.id/23055/10/BAB%20IX.pdf http://repository.wima.ac.id/23055/11/BAB%20X.pdf http://repository.wima.ac.id/23055/12/BAB%20XI.pdf http://repository.wima.ac.id/23055/13/BAB%20XII.pdf http://repository.wima.ac.id/23055/17/BAB%20XIII.pdf http://repository.wima.ac.id/23055/16/LAMPIRAN.pdf http://repository.wima.ac.id/23055/

Koleksi	Repository Widya Mandala Catholic University Surabaya
Gedung	Perpustakaan Universitas Katolik Widya Mandala Surabaya
Institusi	Universitas Katolik Widya Mandala Surabaya
Kota	KOTA SURABAYA
Provinsi	JAWA TIMUR
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