Preview: Perencanaan usaha pengolahan puding buah "Fruding" dengan kapasitas produksi 100 cup @120 gram/hari di Wonorejo Permai, Surabaya

Main Authors:	., Devina, Adelia, Pricilla, Stevani, Jenny
Format:	Monograph NonPeerReviewed Book
Bahasa:	eng
Terbitan:	Faculty of Agricultural Technology , 2020
Subjects:	Agriculture and Food Technology Agriculture (General)
Online Access:	http://repository.wima.ac.id/21119/27/1.%20Cover-digabungkan.pdf http://repository.wima.ac.id/21119/1/bab%201.pdf http://repository.wima.ac.id/21119/2/bab%202.pdf http://repository.wima.ac.id/21119/25/bab%203.pdf http://repository.wima.ac.id/21119/4/bab%204.pdf http://repository.wima.ac.id/21119/5/bab%205.pdf http://repository.wima.ac.id/21119/6/bab%206-digabungkan.pdf http://repository.wima.ac.id/21119/7/bab%207.pdf http://repository.wima.ac.id/21119/9/bab%208.pdf http://repository.wima.ac.id/21119/10/kesimpulan.pdf http://repository.wima.ac.id/21119/26/Lampiran.pdf http://repository.wima.ac.id/21119/