Pengaruh proporsi tepung beras mentik wangi-tomat terhadap sifat fisikokimia thick tomato ketchup (Proposal Skripsi)
| Main Author: | Sutedja, Anastasia Santi |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
, 2010
|
| Subjects: | |
| Online Access: |
http://repository.wima.ac.id/1314/1/Abstrak.pdf http://repository.wima.ac.id/1314/2/Bab%201.pdf http://repository.wima.ac.id/1314/3/Bab%202.pdf http://repository.wima.ac.id/1314/4/Bab%203.pdf http://repository.wima.ac.id/1314/5/Bab%204.pdf http://repository.wima.ac.id/1314/6/Lampiran.pdf http://repository.wima.ac.id/1314/ |