Preview: ANALISIS FAKTOR – FAKTOR YANG MEMPENGARUHI KONSUMEN MAKAN DI RESTORAN THAILAND “DOKMAI”

Main Author:	Astri, Anastasya
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2008
Subjects:	Consumer Satisfication
Online Access:	http://repository.unika.ac.id/9418/1/02.30.0106%20Anastasya%20Astri%20S%20COVER.pdf http://repository.unika.ac.id/9418/2/02.30.0106%20Anastasya%20Astri%20S%20BAB%20I.pdf http://repository.unika.ac.id/9418/3/02.30.0106%20Anastasya%20Astri%20S%20BAB%20II.pdf http://repository.unika.ac.id/9418/4/02.30.0106%20Anastasya%20Astri%20S%20BAB%20III.pdf http://repository.unika.ac.id/9418/5/02.30.0106%20Anastasya%20Astri%20S%20BAB%20IV.pdf http://repository.unika.ac.id/9418/6/02.30.0106%20Anastasya%20Astri%20S%20BAB%20V.pdf http://repository.unika.ac.id/9418/7/02.30.0106%20Anastasya%20Astri%20S%20DAFTAR%20PUSTAKA.pdf http://repository.unika.ac.id/9418/8/02.30.0106%20Anastasya%20Astri%20S%20LAMPIRAN.pdf http://repository.unika.ac.id/9418/