Lokasi: PERENCANAAN BISNIS “ BN RESTO” RESTORAN DENGAN MENU VARIASI OLAHAN BUAH NAGA

Main Author:	PRASETYANINGRUM, SEPTI INDAH
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2011
Subjects:	330 Economics
Online Access:	http://repository.unika.ac.id/8954/1/07.30.0053%20Septi%20Indah%20Prasetyaningrum_COVER.pdf http://repository.unika.ac.id/8954/2/07.30.0053%20Septi%20Indah%20Prasetyaningrum_BAB%20I.pdf http://repository.unika.ac.id/8954/3/07.30.0053%20Septi%20Indah%20Prasetyaningrum_BAB%20II.pdf http://repository.unika.ac.id/8954/4/07.30.0053%20Septi%20Indah%20Prasetyaningrum_BAB%20III.pdf http://repository.unika.ac.id/8954/5/07.30.0053%20Septi%20Indah%20Prasetyaningrum_BAB%20IV.pdf http://repository.unika.ac.id/8954/6/07.30.0053%20Septi%20Indah%20Prasetyaningrum_BAB%20V.pdf http://repository.unika.ac.id/8954/7/07.30.0053%20Septi%20Indah%20Prasetyaningrum_DAFTAR%20PUSTAKA.pdf http://repository.unika.ac.id/8954/8/07.30.0053%20Septi%20Indah%20Prasetyaningrum_LAMPIRAN.pdf http://repository.unika.ac.id/8954/

Koleksi	Unika Repository
Gedung	Perpustakaan Universitas Katolik Soegijapranata
Institusi	Universitas Katolik Soegijapranata
Kota	SEMARANG
Provinsi	JAWA TENGAH
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