Lokasi: STUDI TINGKAT PENGETAHUAN DAN PRAKTEK KEAMANAN PANGAN SISWA-SISWI SD BERNADUS SEMARANG

Main Author:	PURJAN, STEPHANIE
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2010
Subjects:	Food Quality
Online Access:	http://repository.unika.ac.id/7831/1/07.70.0082%20Stephanie%20Purjan-COVER.pdf http://repository.unika.ac.id/7831/2/07.70.0082%20Stephanie%20Purjan-BAB%20I.pdf http://repository.unika.ac.id/7831/3/07.70.0082%20Stephanie%20Purjan-BAB%20II.pdf http://repository.unika.ac.id/7831/4/07.70.0082%20Stephanie%20Purjan-BAB%20III.pdf http://repository.unika.ac.id/7831/5/07.70.0082%20Stephanie%20Purjan-BAB%20IV.pdf http://repository.unika.ac.id/7831/6/07.70.0082%20Stephanie%20Purjan-BAB%20V.pdf http://repository.unika.ac.id/7831/7/07.70.0082%20Stephanie%20Purjan-DAFTAR%20PUSTAKA.pdf http://repository.unika.ac.id/7831/8/07.70.0082%20Stephanie%20Purjan-LAMPIRAN.pdf http://repository.unika.ac.id/7831/

Koleksi	Unika Repository
Gedung	Perpustakaan Universitas Katolik Soegijapranata
Institusi	Universitas Katolik Soegijapranata
Kota	SEMARANG
Provinsi	JAWA TENGAH
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