Lokasi: EVALUASI KEAMANAN KONSUMSI KEPITING (Scylla serrata) DARI PANTAI SEMARANG BERDASARKAN KANDUNGAN LOGAM BERAT

Main Author:	PUJILESTARI, SAVITRIE ARIYANI
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 1999
Subjects:	664 Food technology
Online Access:	http://repository.unika.ac.id/7629/1/95.70.0011%20savitrie%20ap%20COVER.pdf http://repository.unika.ac.id/7629/2/95.70.0011%20savitrie%20ap%20BAB%20I.pdf http://repository.unika.ac.id/7629/3/95.70.0011%20savitrie%20ap%20BAB%20II.pdf http://repository.unika.ac.id/7629/4/95.70.0011%20savitrie%20ap%20BAB%20III.pdf http://repository.unika.ac.id/7629/5/95.70.0011%20savitrie%20ap%20BAB%20IV.pdf http://repository.unika.ac.id/7629/6/95.70.0011%20savitrie%20ap%20BAB%20V.pdf http://repository.unika.ac.id/7629/7/95.70.0011%20savitrie%20ap%20DAFTAR%20PUSTAKA.pdf http://repository.unika.ac.id/7629/8/95.70.0011%20savitrie%20ap%20LAMPIRAN.pdf http://repository.unika.ac.id/7629/

Koleksi	Unika Repository
Gedung	Perpustakaan Universitas Katolik Soegijapranata
Institusi	Universitas Katolik Soegijapranata
Kota	SEMARANG
Provinsi	JAWA TENGAH
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