Deskripsi: STUDI PENERAPAN HACCP (Hazard Analysis Critical Control Points) PADA SEBUAH INDUSTRI LAPIS LEGIT DI SEMARANG

Main Author:	Febbianti C, Felicia
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2006
Subjects:	630 Agriculture
Online Access:	http://repository.unika.ac.id/6722/1/03.70.0008%20Felicia%20Febbianti%20C.%20COVER.pdf http://repository.unika.ac.id/6722/2/03.70.0008%20Felicia%20Febbianti%20C.%20BAB%20I.pdf http://repository.unika.ac.id/6722/3/03.70.0008%20Felicia%20Febbianti%20C.%20BAB%20II.pdf http://repository.unika.ac.id/6722/4/03.70.0008%20Felicia%20Febbianti%20C.%20BAB%20III.pdf http://repository.unika.ac.id/6722/5/03.70.0008%20Felicia%20Febbianti%20C.%20BAB%20IV.pdf http://repository.unika.ac.id/6722/6/03.70.0008%20Felicia%20Febbianti%20C.%20BAB%20V.pdf http://repository.unika.ac.id/6722/7/03.70.0008%20Felicia%20Febbianti%20C.%20DAFTAR%20PUSTAKA.pdf http://repository.unika.ac.id/6722/8/03.70.0008%20Felicia%20Febbianti%20C.%20LAMPIRAN.pdf http://repository.unika.ac.id/6722/

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