Preview: PENGARUH LAMA WAKTU EKSTRAKSI ULTRASONIC ASSISTED EXTRACTION (UAE) TERHADAP KOLAGEN TULANG CEKER AYAM DENGAN METODE KOMBINASI PERENDAMAN ENZIM PAPAIN

Main Author:	Udjono, Giovani Anggasta Putri
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2023
Subjects:	Food Technology
Online Access:	http://repository.unika.ac.id/31316/1/19.I1.0001-Giovani%20Anggasta%20Putri%20Udjono-COVER_a.pdf http://repository.unika.ac.id/31316/2/19.I1.0001-Giovani%20Anggasta%20Putri%20Udjono-BAB%20I_a.pdf http://repository.unika.ac.id/31316/3/19.I1.0001-Giovani%20Anggasta%20Putri%20Udjono-BAB%20II_a.pdf http://repository.unika.ac.id/31316/4/19.I1.0001-Giovani%20Anggasta%20Putri%20Udjono-BAB%20III_a.pdf http://repository.unika.ac.id/31316/5/19.I1.0001-Giovani%20Anggasta%20Putri%20Udjono-BAB%20IV_a.pdf http://repository.unika.ac.id/31316/6/19.I1.0001-Giovani%20Anggasta%20Putri%20Udjono-BAB%20V_a.pdf http://repository.unika.ac.id/31316/7/19.I1.0001-Giovani%20Anggasta%20Putri%20Udjono-BAB%20VI_a.pdf http://repository.unika.ac.id/31316/8/19.I1.0001-Giovani%20Anggasta%20Putri%20Udjono-DAPUS_a.pdf http://repository.unika.ac.id/31316/9/19.I1.0001-Giovani%20Anggasta%20Putri%20Udjono-LAMP_a.pdf http://repository.unika.ac.id/31316/