KAJIAN PRODUKSI CHOUX PASTRY DI DYRIANA BAKERY & CAFE
| Main Author: | Haryanto T., Jonathan Ricky |
|---|---|
| Format: | Monograph NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
Universitas Katolik Soegijapranata Semarang
, 2020
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| Subjects: | |
| Online Access: |
http://repository.unika.ac.id/23760/1/17.I1.0038-Jonathan%20Ricky%20Haryanto%20T..pdf http://repository.unika.ac.id/23760/ |
Internet
http://repository.unika.ac.id/23760/1/17.I1.0038-Jonathan%20Ricky%20Haryanto%20T..pdfhttp://repository.unika.ac.id/23760/
Lokasi
| Koleksi | Unika Repository |
|---|---|
| Gedung | Perpustakaan Universitas Katolik Soegijapranata |
| Institusi | Universitas Katolik Soegijapranata |
| Kota | SEMARANG |
| Provinsi | JAWA TENGAH |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |