VALIDASI QUALITY CONTROL POINT “NET WEIGHT” PRODUKSI SUSU KENTAL MANIS KEMASAN KALENG DI PT. FRISIAN FLAG INDONESIA
| Main Author: | Soerjani, Tan, Vania |
|---|---|
| Format: | Monograph NonPeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
Unika Soegijapranata Semarang
, 2018
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| Subjects: | |
| Online Access: |
http://repository.unika.ac.id/17528/1/15.I1.0075%20Vania%20Soerjani.pdf http://repository.unika.ac.id/17528/ |
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