Preview: IDENTIFIKASI KAPANG PADA EBI (UDANG KERING) YANG DIPAPARKAN DENGAN PENGGUNAAN SARI BAWANG PUTIH (Allium sativum) DAN KEMASAN POLYPROPYLENE DI PASAR GANG BARU, SEMARANG

Main Author:	FIDELIA, MIRANTI
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2016
Subjects:	Food Technology Antimicrobial
Online Access:	http://repository.unika.ac.id/11700/1/12.70.0069%20Miranti%20Fidelia%20COVER.pdf http://repository.unika.ac.id/11700/2/12.70.0069%20Miranti%20Fidelia%20BAB%20I.pdf http://repository.unika.ac.id/11700/3/12.70.0069%20Miranti%20Fidelia%20BAB%20II.pdf http://repository.unika.ac.id/11700/4/12.70.0069%20Miranti%20Fidelia%20BAB%20III.pdf http://repository.unika.ac.id/11700/5/12.70.0069%20Miranti%20Fidelia%20BAB%20IV.pdf http://repository.unika.ac.id/11700/6/12.70.0069%20Miranti%20Fidelia%20BAB%20V.pdf http://repository.unika.ac.id/11700/7/12.70.0069%20Miranti%20Fidelia%20DAFTAR%20PUSTAKA.pdf http://repository.unika.ac.id/11700/8/12.70.0069%20Miranti%20Fidelia%20LAMPIRAN.pdf http://repository.unika.ac.id/11700/