KAPASITAS PRODUKSI BUBUR KEDELAI BAHAN BAKU TAHU DENGAN VARIASI DEBIT AIR PROSES PENGGILINGAN
| Main Authors: | Widiyarta, I. M., Parwata, I. M., Putra, W., Wirayoga, A. A. G. |
|---|---|
| Format: | Article application/pdf eJournal |
| Bahasa: | ind |
| Terbitan: |
Jurnal Udayana Mengabdi
, 2016
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| Subjects: | |
| Online Access: |
http://ojs.unud.ac.id/index.php/jum/article/view/22548 |
Daftar Isi:
- Soybean grinding machine has been used by many small industrial for tofu production to increaseproductivity. The addition of the water container with tap water on soybean grinding machine intended tohelp the soybean grinding process becomes faster and constant. How the changing of the flow water is canaffect the speed of production need to research in order to make predictions of tofu production.In this article, the extra water in the process of grinding soy is regulated varies (by opening the tap water of30°, 45°, 60°, 75° and 90° (full aperture)) to determine the speed of the production of soy porridge with tofuraw materials. The result has shown the greater water discharge the faster the soy pulp production process.