Fluctuations and Movement Patterns of Race Chicken Egg Prices in Bengkulu Province

Main Authors: Selmi, Selmi, Putra, A., Khairunnisa, N. P., Asriani, P. S.
Format: Article info application/pdf eJournal
Bahasa: eng
Terbitan: Universitas Bengkulu , 2023
Subjects:
Online Access: https://ejournal.unib.ac.id/jspi/article/view/26666
https://ejournal.unib.ac.id/jspi/article/view/26666/12037
Daftar Isi:
  • Chicken eggs are a staple food with a high enough animal protein content, but the price is quite affordable for all levels of society. This causes the consumption of chicken eggs to be relatively high compared to other animal protein sources, but currently, the amount of production and consumption by the public is not comparable; besides that, the price offered is constantly fluctuating. This study aims to determine price fluctuations and price movement patterns of broiler chicken eggs in Bengkulu Province. The data used is secondary data. The research method uses quantitative descriptive analysis. The research results show that. The risk of fluctuations in the price of broiler eggs in Bengkulu Province has a slightly higher risk for prices at the producer level when compared to prices at the consumer level. The development pattern of broiler egg prices in Bengkulu Province generally shows a positive direction. Fluctuations in the price of broiler eggs occur in specific periods. These fluctuations occur because they coincide with religious holidays such as Ramadan, Eid al-Fitr, Christmas and New Year, the influence of the Russia-Ukraine war, and economic problems due to the Covid-19 pandemic.
  • Telur ayam merupakan salah satu makanan pokok yang memiliki kandungan protein hewani yang cukup tinggi namun harganya cukup terjangkau oleh semua lapisan masyarakat. Hal ini menyebabkan konsumsi telur ayam cukup tinggi dibandingkan sumber protein hewani lainnya, namun saat ini jumlah produksi dan konsumsi masyarakat tidak sebanding, selain itu harga yang ditawarkan selalu berfluktuasi. Penelitian ini bertujuan untuk mengetahui fluktuasi harga dan pola pergerakan harga telur ayam broiler di Provinsi Bengkulu. Data yang digunakan adalah data sekunder. Metode penelitian menggunakan analisis deskriptif kuantitatif. Hasil penelitian menunjukkan bahwa. Risiko fluktuasi harga telur ayam ras di Provinsi Bengkulu memiliki risiko harga yang sedikit lebih tinggi di tingkat produsen jika dibandingkan dengan harga di tingkat konsumen. Pola perkembangan harga telur ayam ras di Provinsi Bengkulu secara umum menunjukkan arah yang positif. Fluktuasi harga telur ayam pedaging terjadi pada periode tertentu. Fluktuasi tersebut terjadi karena bertepatan dengan hari besar keagamaan seperti bulan Ramadan, Idul Fitri, Natal dan Tahun Baru, serta pengaruh perang Rusia-Ukraina, serta masalah ekonomi akibat pandemi Covid-19.