AKTIVITAS EKSTRAK BUAH MAKASAR (Brucea Javanica L. Merr) TERHADAP RADIKAL ANION SUPEROKSIDA SECARA IN VIVO
| Main Authors: | Widiyantoro, Ari, Wardoyo, Elvi R.P., Sayekti, Endah |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
LPPM UNY
, 2014
|
| Online Access: |
http://journal.uny.ac.id/index.php/saintek/article/view/1724 http://journal.uny.ac.id/index.php/saintek/article/view/1724/1428 |
Daftar Isi:
- Activity of scavengering radical anion superoxide by extract of Makasar fruit (Brucea javanica L. Merr) have been research with methods of inhibition reduction nitroblue tetrazolium, by in vivo on rat Wistar induction with aflatoxin. Results showed there are inhihition reduction of nitroblue tetrazolium by methanol extract, methanol fraction, ethylacetate fraction, methylen chloride fraction and n-hexane fraction. Phytochemical test showed alkaloid, terpenoid, quinone, polyphenol and steroid.